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A bone to pick : the good and bad news about food, along with wisdom, insights, and advice on diets, food safety, GMOs, farming, and more Book
Book | Pam Krause Books, New York : [2015]

  • 3 of 3 Copies Available at Libraries in Niagara Cooperative
  • 0 current holds with 3 total copies.
Place Hold
Branch Call Number Location Holdable? Status
Fleming - Beamsville 338.10973 Bit Non-Fiction Copy hold / Volume hold Available
Grimsby 338.10973 Bit Non-fiction Copy hold / Volume hold Available
Welland Main 338.10973 Bit Adult Non-fiction Copy hold / Volume hold Available
About

"Mark Bittman made headlines three years ago when it was revealed that, for the first time, the New York Times opinion page would feature a food writer to help us make sense of the tangled webs of food, health, environment, politics, and culture. As an opinion columnist, Mark has delighted us, enraged us, and inspired us to do more for ourselves and our world with the same no-nonsense style. In the tradition of his NYT bestselling Food Matters, this book collects the best of his columns, updated to reflect the latest research, and tied together with new material to give context and show how far we've come in just a few years. What emerges is a collection that shows us the story of who we are as a nation of cooks, eaters, and voters right now"--Provided by publisher.
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Details

  • ISBN: 9780804186544
  • ISBN: 0804186545
  • Physical Description: 256 pagesprint
  • Publisher: New York : Pam Krause Books, [2015]
  • Copyright: ©2015
  • General Note: LSC 31.00Includes index.Collection of articles published in the New York times.

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